Culinary Collab

Cooking basics with foundational skill development

Attendees will learn cooking basics, while exploring foundational skill development.

PT Skills: bilateral coordination, balance, functional mobility, posture control
OT Skills: fine motor skills, sequencing, visual organization, tool use
Recipe reading, organization, prepping, set-up of materials, clean up, carry over
Education and peer modeling support focused on inclusion for all kids

Classes are at:

Helena Food Share

1280 Boulder Ave

Helena, MT 59601

Three children in chef hats cooking happily together in a kitchen.

Home Practice Activities

Participants are encouraged to practice one kitchen skill at home each week. These activities help reinforce skills learned during Culinary Collab while promoting independence, responsibility, and family participation.

Week 1: Kitchen Foundations | Kitchen Helper Challenge

☐ Wash fruits or vegetables

☐ Set the table

☐ Put away groceries

☐ Help prepare a snack

☐ Wipe counters after meals

Talk About It

What kitchen tools did you use?
What safety rule did you remember?

Week 2: Measuring & Mixing

☐ Measuring dry ingredients
☐ Measuring liquids
☐ Mixing ingredients
☐ Following a recipe

Bonus Challenge

Find items in your kitchen that hold 1
cup, 1/2 cup, and 1 tablespoon.

Culinary Collab

Cooking basics with foundational skill development

Home Practice Activities

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